Husband, Father, Entrepreneur, has kept us #Alimame Mass entertained during the COVID-19 pandemic with his delicious homemade African recipes via his #quarantinefChefDiaries po
sts on his #Facebook page. LIB.IFRIMART.COM is excited to share his recipe with you. Enjoy!
Golden Brown Peppeh KALA (Puff-Puff) Heaven and Chai Tea
Self rising Flour,
Pinch of salt.
Peppeh (pepper) Sauce – courtesy of ifrimart.com
Note: All of the ingredients mentioned can be purchased on our site.
How to Make It!
1) 3 cups flour, mix with 2 eggs, 1 and a half cup of cornmeal flour, a cup of milk, butter, 1/2 cup of sugar or less, mix into fine flour paste.
2) Using a Wok, heat oil in deep-fryer to 375 degrees F (190 degrees C)
3) Using a tablespoon, drop a spoonful of the mixture in the hot pan of vegetable oil
4) Deep fry in a hot pan of vegetable oil until golden brown!
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